Integrated Quality Management System and Occupational Health and Safety
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ER-0077/1993 | |
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| GA-0211/2003 | |
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INTEGRATED SYSTEM
The Quality Assurance System that Emesa-Trefileria, S.A. has established since 1982 was adapted to ISO 9002 in 1992, and certified by AENOR in 1993 with registration number ER-077/2/93.
The Environmental Management System kicked off in 1999, and it was certified by AENOR in 2003. In 2001, when the Occupational Health and Safety System was enforced, it had already been decided to integrate all 3 into one only system.
Having had a Quality System in place for over 25 years, which all staff are completely familiar with and committed to, EMESA has recently embedded it within an overall Integrated System that embraces not only Quality Management but also Environmental, and Health & Safety requirements. In this way, every one of our employees will be aware of their responsibilities in these important areas and remain fully committed to them.
OCCUPATIONAL HEALTH AND SAFETY: System certified by AUDELCO in 2007, with nº SPRL 045/07 in accordance to OHSAS 18001 specification.
ENVIRONMENT: System certified by AENOR in 2003 with nº GA 2001/0211 in accordance to UNE-EN-ISO 14001 standard
QUALITY: System certified by AENOR in 1993 with nº ER-0077/1993 in accordance to UNE-EN-ISO 9002 standard.
R&D+i: : has been, and currently is participating in different research tasks developed by several Engineering Universities, both individually as well as through the Association of Certified Wire Drawing Industries (PRECER).
CONTROL: The system established for the control of all processes is integrated throughout the structure of the company. In the same way that controlling the interaction of the company with its environment or the safety conditions of the different machines, equipments and operations cannot be understood without the active participation of all employees, neither the procedures control, from the revision of the contract through the shipment of the finished product, essential for obtaining a reliable product, would be at all viable if all staff is not adequately involved.